Vegetarian

VEGETARIAN (V)

V1 THAI VEGGIE SPRING ROLLS (2 ROLLS)

Carrots, cabbage, celery and glass noodle served with dipping sauce

$4.99

V2 THAI COLD SPRING ROLLS (2 ROLLS)

Lettuce, carrot, cilantro, beansprouts and rice noodle wrapped in rice paper, served with dipping sauce.

$4.99

★ V3 VEGGIE PAD THAI (MILD, MED, or HOT)

Stir fried rice noodle with tofu, beansprouts, carrots and green onions. Crunchy peanuts and lime wedge on the side.

$12.50

Mild

V4 CRISPY VEGGIE EGG NOODLE

Stir fried onion, carrots, celery, broccoli and bokchoy in a hoisin sauce over crispy egg noodles.

$12.50

V5 SOFT VEGGIE EGG NOODLE

Stir fried egg noodles with onion, carrot, celery, broccoli, and bokchoy in a hoisin sauce.

$12.50

V6 BANGKOK VEGGIE FRIED NOODLE

Stir fried rice noodles with onion, celery, broccoli, and bokchoy in soy sauce.

$12.50

V7 VEGGIE FRIED RICE

Stir fried rice with sauteed onions, carrots, pineapple, corn, green peas, and sauce.

$12.50

V8 VEGGIE STIR FRIED CURRY TOFU WITH VERMICELLI

Stir fried curry tofu, lettuce, beansprouts, and vermicelli. Served with a side of fish sauce.

$12

Mild